RECIPE

Moong Dal Ladoo

Ingredients
Method

Annapoorna Organic Green Gram Whole (Moong Dal) – 1 cup
Annapoorna Brown Crystal Sugar – 3/4 cup
Annapoorna Natural Ghee – 1/2 cup
Raisins – 10-12
Annapoorna Almonds – 4-5
Annapoorna Cashews – 10
Cardamon powder – 1 pinch

On a medium flame, dry roast Annapoorna Moong Dal until it develops a nice aroma.
Grind the Annapoorna Moong Dal into a fine powder.
Powder the Annapoorna Brown Crystal Sugar.
Roast the raisins, almonds, and cashews in Annapoorna Ghee.
Transfer the powdered moong dal to a bowl.
Add roasted raisins, almonds, and cashews along with a pinch of cardamom powder.
Add melted Ghee, mix well, then begin making ladoo.

Your tasty and healthy moong dal ladoo is ready.

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Annapoorna Cashew Whole

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Annapoorna Organic Ghee

Packaged product of Annapoorna's Organic Green Moong Dal Whole, featured on the 'Organic Green Gram Whole (Moong Dal)' page, emphasizing the organic and quality nature of the product.

Organic Green Gram Whole (Moong Dal)

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