(For one cup)
Ashwagantha Powder – 1 tsp
Ginger – ¼ piece
Lemon juice – 1 tsp
Mint Leaves – 4
Honey – 1 tbsp
Water – 3 cups
Your Ashwagantha herbal tea is now ready.
Ingredients Method Jackfruit – 500 g Annapoorna Cashew nuts – 10 Grated coconut – 1 cup Coconut milk – 2 cups Annapoorna Jaggery – 2
Ingredients Method Ground coconut – 1 cup Annapoorna Cardamoms – 10 nos. Annapoorna Flax Seeds – 1/2 cup Soft deseeded dates – 12 to 13
Ingredients Method 1. Annapoorna Yellow Split Moong dal – 1 cup 2. Annapoorna Ghee (clarified butter) – 1 cup 3. Sugar – 1 cup 4.
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